I am generally not a fan of generic, store-bought bread, but homemade bread is an entirely different story. Though we could have let the yeast rise longer, Stephanie made the dough expertly, and the loaves turned out subtly sweet and quite airy.
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This blog has always allowed me to showcase my personal works. More recently it has provided an opportunity to share objects, words, scenes, and spaces that I find to be sources of inspiration, and I hope that they can be for you as well.
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